Mandarin Ogilvie Restaurant

Friendly servers are always willing to explain and offer suggestions as they wheel the Dim Sum carts throughout the dining room. Two large areas may seat many diners; some areas may be partitioned off to accommodate smaller private groups. The restaurant serves authentic Cantonese, Szechuan, Thai and Mandarin Cuisine. A wide variety of dishes and wonderful flavours are listed on the Menu (over 200) Specialties are mo-she pork and Thai vegetables in fish sauce. All-day Dim Sum or menu items are served 7days a week from 1130am. All items MSG-free. Reservations recommended for groups over 8, and specialty orders upon request.